Krystal School Of Excellence Foundation · 71-H Hindusthan Park, Kolkata- 700029(Opposite Basanti Devi College, Gariahat), Nearest Metro Station: Kalighat, Nearest Railway Station: Ballygunge, West Benga
Accreditation LAPT-ACR-196-2026
| # | Code | Course | Duration |
|---|---|---|---|
| 1 | FD-ACA-P | Adv Certificate in Advanced Culinary Techniques & Menu Engineering | — |
| 2 | FD-PPB-P | Adv Certificate in Artisan Breads & Fine Patisserie | — |
| 3 | FD-FSN-P | Adv Certificate in HACCP Management & Dietary Nutrition | — |
| 4 | FD-CCA-P | Adv Certificate in Sugar Artistry & Chocolate Sculpture | — |
| 5 | FD-ACA-E | Adv Diploma in Global Culinary Strategy | — |
| 6 | FD-PPB-F | Certificate in Baking & Pastry Arts | — |
| 7 | FD-FSN-F | Certificate in Food Safety & Quality Standards | — |
| 8 | FD-CCA-F | Certificate in Gourmet Chocolate Production | — |
| 9 | FD-ACA-F | Certificate in International Cookery | — |
| 10 | — | Code-1226 Diploma in Culinary Arts | — |
| 11 | 1227 | Code-1227 Diploma in Bakery, Confectionary & Patisserie | — |
| 12 | 1228 | Code-1228 Dual Diploma in Culinary Arts & Patisserie | — |
| 13 | — | Code-1229 Diploma in Hospitality and Hotel Management | — |
| 14 | — | Code-1692 Diploma in International Hotel Management and Tourism | — |
| 15 | FD-ACA-L | Master Certificate in Culinary Arts & Innovation | — |
| 16 | FD-PPB-L | Master Certificate in Pastry Kitchen Management | — |