Certificate ISO Food & Agriculture Food Safety

ISO 22002-1 — Prerequisite Programmes on Food Safety Food Manufacturing

ISO Certification Programme

6 Subjects

430 Marks

LAPT — London Academy of Professional Training

ISO 22002-1 — Prerequisite Programmes on Food Safety Food Manufacturing

FGA-FSF-22002-1
430 total marks
ISO Food & Agriculture

Enquire Now View Brochure Download PDF

Total Marks430

Subjects6

About This Certification

A professional certification programme delivered through LAPT-accredited centres worldwide.

Course Curriculum

6 subjects

Compliance and Regulatory Frameworks

0 chapters • 65 marks • 20h

Chapters coming soon.

Continuous Improvement Strategies

0 chapters • 65 marks • 20h

Chapters coming soon.

Food Safety Management Systems

0 chapters • 105 marks • 40h

Chapters coming soon.

Introduction to ISO 22002-1

0 chapters • 85 marks • 30h

Chapters coming soon.

Leadership in Food Safety

0 chapters • 45 marks • 20h

Chapters coming soon.

Risk Assessment and Control Measures

0 chapters • 65 marks • 30h

Chapters coming soon.

FGA-FSF-22002-1
430 total marks
ISO Food & Agriculture

Enquire Now View Brochure Download PDF

Enrol through an accredited centre

This certification is delivered by LAPT-accredited centres worldwide. Get certified with full study materials, LMS access and a recognised credential.

Enquire Now

View Brochure Download PDF

Send Us An Enquiry

Are you a training academy? Apply to become a LAPT accredited centre ›

🏛️ Become
LAPT Accredited Centre

Chat with us

ISO 22002-1 — Prerequisite Programmes on Food Safety Food Manufacturing

About This Certification

Course Curriculum

Enrol through an accredited centre

Send Us An Enquiry

Related Certifications